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Comments for Taste of Beirut https://www.tasteofbeirut.com/ Easy Middle Eastern Recipes Sun, 24 Nov 2024 07:30:44 +0000 hourly 1 https://wordpress.org/?v=6.6.1 Comment on Loquat fruit by Ralph https://www.tasteofbeirut.com/loquat-fruit/#comment-299077 Sun, 24 Nov 2024 07:30:44 +0000 http://www.tasteofbeirut.com/?p=24593#comment-299077 I have a tree in the back Yard in the most populated city on the smallest continent. Self seeded. Fruts at end of spring ( November) and also end of autumn (May). THE Fruit Bats found the tree the other day and remove ALL the Loquats in one night. CHEERS

]]> Comment on Amardeen by Sharon Oconnell https://www.tasteofbeirut.com/amardeen/#comment-299074 Sat, 09 Nov 2024 20:15:01 +0000 http://www.tasteofbeirut.com/?p=15936#comment-299074 Where can you by it. I googled and can’t find the name of the apricot paste

]]> Comment on Baklava In 10 Minutes! by Joumana Accad https://www.tasteofbeirut.com/baklava-in-10-minutes/#comment-299073 Sat, 09 Nov 2024 05:22:31 +0000 http://www.tasteofbeirut.com/?p=24446#comment-299073 In reply to Nina.

@Nina
10-minute baklava

]]> Comment on Baklava In 10 Minutes! by Joumana Accad https://www.tasteofbeirut.com/baklava-in-10-minutes/#comment-299072 Sat, 09 Nov 2024 04:53:58 +0000 http://www.tasteofbeirut.com/?p=24446#comment-299072 In reply to Nina.

@Nina Hello Nina, the recipe is explained in detail in another post; you are right I should have linked to it. I am doing it now.

]]> Comment on Baklava In 10 Minutes! by Nina https://www.tasteofbeirut.com/baklava-in-10-minutes/#comment-299071 Fri, 08 Nov 2024 21:28:31 +0000 http://www.tasteofbeirut.com/?p=24446#comment-299071 THERE IS NO INGREDIENT RECIPE FOR THE SYRUP.

FOR THAT MATTER THERE’S NO RECIPE AT ALL AND WHEN YOU SHOW THE VIDEO YOU NOT TELLING VIEWERS HOW TO MAKE IT.

H O W D O Y O U MA K E THE
S Y R U P!!!!!

]]> Comment on Blackeyed peas and chard stew by Annie https://www.tasteofbeirut.com/blackeyed-peas-and-chard-stew/#comment-299070 Thu, 31 Oct 2024 00:07:22 +0000 http://www.tasteofbeirut.com/?p=24463#comment-299070 LOVE this recipe! Lived in Greece and love black eyed peas but got tired of the same recipes. This tastes so green and great!!! Making it a second time this week but this time I doubled the recipe for 4 people

]]> Comment on Iraqi taffy (Mann al-Sama) by Khan https://www.tasteofbeirut.com/iraqi-taffy-mann-al-sama/#comment-299068 Tue, 29 Oct 2024 07:01:58 +0000 http://www.tasteofbeirut.com/?p=18768#comment-299068 Do you deliver or have any branch in UAE?

]]> Comment on Apple dumplings by Joumana Accad https://www.tasteofbeirut.com/apple-dumplings/#comment-299066 Wed, 23 Oct 2024 16:12:39 +0000 http://www.tasteofbeirut.com/?p=11338#comment-299066 In reply to paula.

@paula I am so glad to hear the recipe turned out well, Paula, you brought a smile to my face this morning!

]]> Comment on Apple dumplings by paula https://www.tasteofbeirut.com/apple-dumplings/#comment-299062 Wed, 23 Oct 2024 09:53:34 +0000 http://www.tasteofbeirut.com/?p=11338#comment-299062 I made this recipe twice last weekend as I had invited friends on two separate nights. Both nights I received compliments and had no leftovers.
I was looking for a recipe that would make me turn off any news device and enjoy some quiet time in the kitchen . It was raining , I had good black coffee and a westie chilling not too far from me. I call this a good day!

]]> Comment on Birthday Cake with phyllo by Joumana https://www.tasteofbeirut.com/birthday-cake-with-phyllo/#comment-299060 Fri, 18 Oct 2024 19:00:18 +0000 http://www.tasteofbeirut.com/?p=11676#comment-299060 In reply to paula.

@paula I completely understand you, as I feel the same way. I never got over the war I witnessed
in 2006 and this is just a reminder of how evil this world can be. Like you say, we have to keep reminding ourselves that this too shall pass, and that OUR Lebanon will rise again.

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