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HomeFighting fraudulent and deceptive practices in the agri-food chain
Technical report implementation of Article 9(2) of Regulation (EU) 2017/625
Publication metadata
This Technical Report presents challenges, opportunities and good practice examples in relation to the implementation of Article 9(2) of Regulation (EU) 2017/625. Competent authorities of the Member States are required to not only detect violations of the rules governing the agri-food chain but also to identify possible intentional violations of those rules, perpetrated through fraudulent or deceptive practices by operators for the purpose of gaining an undue advantage. The purpose of this technical report therefore is to promote the uniform interpretation and application of the provisions of Article 9(2) of Regulation (EU) 2017/625.
- Published:
- Corporate author(s): Joint Research Centre (European Commission)
- Personal author(s): Winkler, B ; Maquet, A ; Reeves-Way, E ; Siegener, E ; Cassidy, T ; Valinhas de Oliveira, T ; Verluyten, J ; Jelic, M ; Muznik, A
- Themes: Anti-fraud measures , Food technology and food safety
- Subject: agri-foodstuffs , consumer protection , EU control , food fraud , foodstuff , fraud , regulation (EU) , research report , supply , supply chain
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| ISSN 1831-9424 | ISBN 978-92-68-00336-7 | DOI 10.2760/31366 | Catalogue number KJ-NA-31-436-EN-N |
- Released on EU publications website: