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Link to original content: https://cir.nii.ac.jp/crid/1050845762551805312.json

{"@context":{"@vocab":"https://cir.nii.ac.jp/schema/1.0/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/","foaf":"http://xmlns.com/foaf/0.1/","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","datacite":"https://schema.datacite.org/meta/kernel-4/","ndl":"http://ndl.go.jp/dcndl/terms/","jpcoar":"https://github.com/JPCOAR/schema/blob/master/2.0/"},"@id":"https://cir.nii.ac.jp/crid/1050845762551805312.json","@type":"Article","productIdentifier":[{"identifier":{"@type":"URI","@value":"http://id.nii.ac.jp/1159/00000317/"}},{"identifier":{"@type":"NDL_BIB_ID","@value":"3247320"}},{"identifier":{"@type":"URI","@value":"http://id.ndl.go.jp/bib/3247320"}},{"identifier":{"@type":"URI","@value":"https://ndlsearch.ndl.go.jp/books/R000000004-I3247320"}},{"identifier":{"@type":"NAID","@value":"110000472201"}},{"identifier":{"@type":"URI","@value":"https://search.jamas.or.jp/link/ui/1990116939"}}],"resourceType":"紀要論文(departmental bulletin paper)","dc:title":[{"@language":"ja","@value":"食中毒菌に対する香味野菜の発育阻止作用"},{"@language":"ja-Kana","@value":"ショクチュウドクキンニタイスルコウミヤサイノハツイクソシサヨウ"}],"dcterms:alternative":[{"@value":"〓"}],"dc:language":"ja","description":[{"type":"Other","notation":[{"@value":"type:P(論文)"}]},{"type":"Other","notation":[{"@value":"「にんにく」「乾燥にんにく」「にら」「蕃辛」「乾燥蕃辛」「生姜」「青じそ」の細菌発育阻止作用を,食中毒細菌のサルモネラ菌,腸炎ビブリオ菌,病原大腸菌,カンピロバクター菌及び黄色ブドウ球菌について,発育阻止作用を吟味することから次の結果を得た。1. 「にんにく」と「にら」に細菌発育阻止作用を認めたが,その効力は,「にんにく」の方が強い。2. 細菌発育阻止作用を生じさせるには,そのままの状態で使用するのではなく,潰す,磨りおろす,細かく切る,液状にするなどの操作を行い細胞膜を破壊することが必要である。3. 発育阻止作用は,加熱処理,乾燥によって失われる。"}]}],"creator":[{"@id":"https://cir.nii.ac.jp/crid/1410009222029396864","@type":"Researcher","personIdentifier":[{"@type":"NRID","@value":"9000241721278"},{"@type":"NRID","@value":"9000241719916"},{"@type":"NRID","@value":"9000260300673"}],"foaf:name":[{"@language":"ja","@value":"宮川, 豊美"}]},{"@id":"https://cir.nii.ac.jp/crid/1070845762551805313","@type":"Researcher","foaf:name":[{"@language":"ja","@value":"川村, 一男"}]}],"publication":{"publicationIdentifier":[{"@type":"NDL_BIB_ID","@value":"000000064954"},{"@type":"ISSN","@value":"09160035"},{"@type":"LISSN","@value":"09160035"},{"@type":"NCID","@value":"AN1012144X"}],"prism:publicationName":[{"@value":"和洋女子大学紀要. 家政系編"}],"dc:publisher":[{"@value":"市川 : 和洋女子大学"}],"prism:publicationDate":"1989-03-31","prism:volume":"29","prism:startingPage":"13","prism:endingPage":"19"},"url":[{"@id":"http://id.nii.ac.jp/1159/00000317/"},{"@id":"http://id.ndl.go.jp/bib/3247320"},{"@id":"https://ndlsearch.ndl.go.jp/books/R000000004-I3247320"},{"@id":"https://search.jamas.or.jp/link/ui/1990116939"}],"createdAt":"2013-09-05","dataSourceIdentifier":[{"@type":"IRDB","@value":"oai:irdb.nii.ac.jp:00834:0002618388"},{"@type":"NDL","@value":"oai:ndlsearch.ndl.go.jp:R000000004-I3247320"},{"@type":"CIA","@value":"110000472201"}]}