This statistic shows the revenue of the industry “shoyu (soy sauce), and edible amino acids“ in Japan from 2012 to 2018, with a forecast to 2024. It is projected that the revenue of shoyu (soy sauce), and edible amino acids in Japan will amount to approximately 2,2 billion U.S. Dollars by 2024.
Industry revenue of “shoyu (soy sauce), and edible amino acids“ in Japan from 2012 to 2024
(in billion U.S. Dollars)
* Estimate - This also applies for past years as data provided by statistical institutions often is not available for more recent years.
Currency conversion factor: (JPY -> USD) = 0.009
The industry classification is based on the JSIC Rev. 12 - system in Japan. The industry “shoyu (soy sauce), and edible amino acids“ has the code “942“.
Profit from the additional features of your individual account
Currently, you are using a shared account. To use individual functions (e.g., mark statistics as favourites, set
statistic alerts) please log in with your personal account.
If you are an admin, please authenticate by logging in again.
Learn more about how Statista can support your business.
Statistics Bureau of Japan. (September 15, 2020). Industry revenue of “shoyu (soy sauce), and edible amino acids“ in Japan from 2012 to 2024 (in billion U.S. Dollars) [Graph]. In Statista. Retrieved November 22, 2024, from https://www.statista.com/forecasts/414018/shoyu-soy-sauce-and-edible-amino-acids-revenue-in-japan
Statistics Bureau of Japan. "Industry revenue of “shoyu (soy sauce), and edible amino acids“ in Japan from 2012 to 2024 (in billion U.S. Dollars)." Chart. September 15, 2020. Statista. Accessed November 22, 2024. https://www.statista.com/forecasts/414018/shoyu-soy-sauce-and-edible-amino-acids-revenue-in-japan
Statistics Bureau of Japan. (2020). Industry revenue of “shoyu (soy sauce), and edible amino acids“ in Japan from 2012 to 2024 (in billion U.S. Dollars). Statista. Statista Inc.. Accessed: November 22, 2024. https://www.statista.com/forecasts/414018/shoyu-soy-sauce-and-edible-amino-acids-revenue-in-japan
Statistics Bureau of Japan. "Industry Revenue of “shoyu (Soy Sauce), and Edible Amino Acids“ in Japan from 2012 to 2024 (in Billion U.S. Dollars)." Statista, Statista Inc., 15 Sep 2020, https://www.statista.com/forecasts/414018/shoyu-soy-sauce-and-edible-amino-acids-revenue-in-japan
Statistics Bureau of Japan, Industry revenue of “shoyu (soy sauce), and edible amino acids“ in Japan from 2012 to 2024 (in billion U.S. Dollars) Statista, https://www.statista.com/forecasts/414018/shoyu-soy-sauce-and-edible-amino-acids-revenue-in-japan (last visited November 22, 2024)
Industry revenue of “shoyu (soy sauce), and edible amino acids“ in Japan from 2012 to 2024 (in billion U.S. Dollars) [Graph], Statistics Bureau of Japan, September 15, 2020. [Online]. Available: https://www.statista.com/forecasts/414018/shoyu-soy-sauce-and-edible-amino-acids-revenue-in-japan
