Vegan Breakfast Recipes
Discover a world of plant-powered mornings with our vegan breakfast board. It is brimming with easy, delicious, and flavorful breakfast ideas to start your day. From satisfying smoothie bowls to savory tofu scrambles, find delicious ways to kickstart your day the vegan way!
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224 Pins
·3w
How to Make Vegan Pop-Tarts
If you love iced Pop-Tarts but not the animal-derived gelatin in the icing, try making these brown sugar and cinnamon homemade vegan pop-tarts. They have a soft, moist filling and flaky, flavorful crust that tastes even better than the original! You could even consider them the grown-up version of Pop-Tarts.
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2h 10m
Vegan Banana Oat Pancakes
Kickstart your morning with a stack of our deliciously healthy vegan banana oat pancakes! Made in the blender, these beauties are packed with wholesome rolled oats and naturally sweet bananas, but you'd never know it. Get ready to blend, pour, and devour - they are so good!
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11m
Creamy Apple Cinnamon Steel-Cut Oats
Start your mornings off with a cozy, fall-inspired vegan breakfast! Apple cinnamon steel-cut oats bring the warm flavors of cinnamon, apples, and a hint of maple syrup right to your bowl. It’s hearty, healthy, and tastes like dessert for breakfast—without the guilt! Perfect for those chilly mornings when you need something nourishing and comforting.
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30m
Fluffy and Delicious Vegan Protein Pancakes
Mornings are both healthy and delicious with these protein-packed vegan pancakes. They're so easy to make that you'll want to make them every morning, not only on weekends. They're great for a pre- or post-workout meal, or just to keep you satisfied and full longer to power through your day.
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20m
Vegan Spanish Tortilla
A vegan Spanish tortilla is a delightful and filling dish perfect for breakfast, brunch, or served as an appetizer at your next big gathering. Traditionally prepared with eggs, this features tofu as the egg substitute and offers all the comfort and taste of the traditional Spanish classic. You can use regular or sweet potatoes in this dish.
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1h 0m
Vegan Carrot Muffins
Easy vegan carrot muffins that are soft, fluffy, moist, lightly sweetened, and filled with warm spices. They’re the perfect homemade vegan muffins to bake and serve at breakfast or enjoy as a snack. You can make them plain or customize them with the add-ins of your choice like raisins, nuts, or seeds. They’re simple to make, dairy-free, egg-free, and can be made gluten-free, if needed.
