White Bread

Gramma’s homemade white bread is hands down the BEST white bread recipe on planet earth (no bias here). It’s fluffy, moist, and golden brown with an irresistible buttery crust. This bread is the perfect accompaniment for homemade soup or stew, is great for making sandwiches, and makes the best crispy toast. #homemadebread #whitebread #bread #breadrecipe #whitebreadrecipe #breads

This classic fresh and fluffy white bread will not last long! It has simple ingredients and irresistible texture and taste.

This White Bread recipe is a classic you'll want to keep on hand. So light, fluffy and incredibly soft. Everyone will think it came right from the bakery!

Make the softest and fluffiest White Loaf Bread without using commercial or synthetic bread softener at all using this recipe. Nothing beats healthy and homemade bread!

Amish White Bread is a simple, sweet, and velvety bread that's perfect for both beginners and experienced bakers. This recipe yields two loaves of soft, white bread with a delicate sweetness, making it ideal for sandwiches, toast, or to enjoy on its own.

Look no further for the BEST and simplest homemade Bread recipe made with just six simple pantry ingredients! Perfect white bread for sandwiches and more!

This makes one loaf of soft, delicious homemade bread.

I've made a lot of bread recipes and this one has become my absolute favorite! I make a batch every couple of weeks!

This white sandwich bread is tough enough to stand up to sandwich fillings, but soft and tender. It's everything a sandwich bread should be!

Japanese milk bread is the ultimate white sandwich-style bread: super-soft and fluffy with just a hint of sweetness. This version uses a cooked and cooled roux starter called a yukone to help achieve its pillowy, moist texture. Don’t be put off by the number of steps—the process is pretty straightforward and the result is worth the effort. If you’d like a finished loaf with straight sides, use a pullman loaf pan; otherwise, a regular loaf pan works fine.