Vegetable curry recipe

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This Indian-inspired one-pot pumpkin curry is super creamy, loaded with veggies & naturally dairy-free (vegan). Instant Pot version included!

Vegetarian cooking in India is healthy, delicious, easy and so flavorful!

This vegetable curry is tasty, filling, and loaded with good-for-you ingredients. It's made with plenty of veggies!

This 20-minute Easy Vegetable Curry simmers in a medley of colorful vegetables and aromatic seasoning. It makes hearty flavorful one pot meal.

This packs a serious flavour punch and is loaded with vegetables! I used plenty of variety, but feel free to use less. Just substitute based on volume rather than weight (because vegetable weight/density differs), and adjust the chilli and cayenne pepper to control spiciness, as well as using either mild or hot curry powder.

This creamy courgette curry is delicately spiced but packed with flavour. Finished with lemon and fresh coriander, a delicious way to use courgettes.

This vegetable balti curry is the perfect quick and healthy midweek meal. Loaded with veggies and full of lavor, this curry is comforting and satisfying at the same time.

Discover the art of Indian cuisine with an easy-to-follow vegetable curry. This authentic recipe combines a medley of vegetables, aromatic spices, and coconut milk, creating a rich and creamy dish bursting with vibrant flavors. Delight in a comforting, plant-based culinary experience.

Vegetable curry with 6 different veggies and pineapple. This Indian coconut curry is vegan, gluten-free, and can be made in a slow cooker!