Vegan cabbage rolls

Vegan Cabbage Rolls Recipe is a special comfort food. Steamed cabbage becomes the perfect holder for a flavorful mushroom, lentils, and rice mix. It can be made ahead too. #fallrecipes #falldishes

Vegan cabbage rolls! My vegetarian take on traditional stuffed cabbage recipe made vegan! with impossible meat. Taste just like moms! Perfect easy weeknight comfort food for the whole family. No one will believe it’s meatless!

This easy cabbage rolls recipe is so tasty and delicious, featuring tender cabbage leaves wrapped around a flavorful rice filling seasoned with herbs and spices.

These Asian-Inspired vegan cabbage rolls are stuffed with a rice and mixed veggie filling, and served alongside a Chinese brown garlic sauce.

Authentic and easy to make stuffed cabbage rolls! Filled with vegan ground beef, brown rice, fresh herbs and spices, and topped with a fresh tomato sauce. A great make ahead meal.

Based on the Polish "golumpki" or cabbage rolls, this vegetarian (vegan) recipe is a treat. Set aside some time for this special main dish.

This is traditional cabbage roll recipe, however obviously veganized! They're simple to make, relatively affordable, and certainly can leave you with a few leftovers excellent for lunches.

These easy savoury & low card pan-fried cabbage rolls are stuffed with a vegetable & tofu filling, doused in a spicy asian-style sauce. Delectable!

Vegan cabbage rolls baked in tomato sauce are super easy to make and packed full of flavour. Healthy comfort food just doesn't get any better!

Cabbage makes the perfect low carb and gluten-free sub to traditional wonton wrappers. The little dumplings fry up quickly and make it so easy to keep on track with your health goals!