Tofu recipes baked

For fans of tofu, this recipe is a no-brainer. For those who need a little convincing, we break down exactly how to make the best baked tofu: crispy and savory on the outside, tender and creamy on the inside.

For an easy weeknight dinner, look no further than this garlic sesame tofu! It's so easy to make, requires only 10 minutes of prep time and is completely vegan and gluten free.

This 30-Minute Baked Tofu recipe is my favorite way to make tofu! It's ultra-easy, totally customizable with your favorite seasonings, and surprisingly crispy and delicious.

This baked Gochujang Korean tofu is crispy, packed with flavor and perfectly spiced. Serve it with your favorite veggies and fresh white rice for a quick and nutritious vegan dinner.

This crispy baked tofu is easy to make and has a delicious golden brown crunch. It’s the tastiest way to make tofu! Eat it with sauce, noodles, salad, etc.

This crispy baked orange tofu is the perfect easy vegan dinner. It's gluten free, can be baked or air fried and is perfect with rice and veggies. This baked orange tofu tastes better than take out and is the best family favorite dinner.

Crispy Sesame Tofu is incredibly easy to make and tastes amazing! The tofu is baked in a unique way to make it crispy and then drenched in a sesame sauce.

This crispy baked lemon pepper tofu is a simple vegan dinner that is sure to be a family favorite! It's incredibly easy to make, naturally gluten free, perfect sweet, tangy and spicy and perfect with steamed veggies and rice.

When you bite into this tofu recipe, you are sure to love how delicious it is. It's marinated beautifully too.

Seriously crispy and packed with flavor, this teriyaki tofu recipe is bound to convert ever tofu hater into a tofu lover. It's easy to make, perfect for buddha bowls, stir fries, and a simple dinner!