Tapenade olive

This olive tapenade is salty, garlicky and insanely delicious. Made with kalamata olives for a flavor packed delight to your tastebuds!

Make olive tapenade in just 5 minutes! Serve and enjoy this easy appetizer with crostini, crackers or crudité. Make it the centerpiece of your charcuterie board. Perfect for the holidays and all year round.

This tapenade recipe tastes so fresh and comes together so easily! Serve this French olive spread with crackers, crostini, cheese plates or on sandwiches. Recipe yields 1 1/2 cups tapenade.

Olives, capers, basil, garlic, & anchovies are blended with lemon juice & olive oil to make this Tapenade appetizer!

This olive and sun dried tomato tapenade is a perfect spread for olive lovers. Delicous and easy to make! Enjoy!

Green Olive Tapenade: A salty, garlicky, snack, condiment or appetizer. Green Olive Tapenade Recipe is make ahead easy!

Mediterranean Diet Meal Challenge on Instagram: "The best olive tapenade recipe!! Cre by @kroger -———————————— 👉🏻We wanted to create a page where we could bring together all the secrets, recipes, and principles that had worked wonders for us. Follow us for more about the Mediterranean Diet.Thanks -———————————— #kroger #olive #olivetapenade #tapenade #diprecipes #mediterranean #mediterraneandiet #mediterraneanfood #mediterraneancooking"

Green olive dip with capers, anchovy, parsley, garlic and lemon juice. It is the EASIEST appetizer ever! And tastes so good!

This salty, briny olive tapenade recipe comes together in just a few minutes and is the perfect party appetizer, sandwich topper, hummus enhancer or pizza sauce base. If you love olives, you are going to LOVE LOVE LOVE this recipe!