Steak cooking chart

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Whether you’re a beginner or a master of the grill, understanding the steak levels of cooking, or doneness, is key to creating a steak that’s cooked to perfection. From rare to well-done, we’ll take you through the six different levels of steak doneness and explain how to achieve each one.

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An infographic of steak at different levels of doneness, and different internal temperatures. Steak Types How To Cook, Steak Temperature Guide, Steak Temperature Chart, Steak Cooking Chart, Steak Cooking Times, Cook The Perfect Steak, Steak Temperature, Steak Doneness, Week Meals

There are generally 5 levels of doneness for a steak (this is what a server will ask you about if you order one at a restaurant). Here's a guide on how they look, and the temperatures they should be. The steak will continue cooking while it rests, so this also give you an idea of when to take it off the heat. This way, you get the exact end result you want after the steak has finished cooking. Follow the link for a full guide on how to cook the perfect steak.

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