Stale bread recipes

Stale bread can be made into so much more than croutons. Soups, salads, stratas, and puddings are just a few ideas. Let's explore how to use utilize leftover bread.

Stale bread recipes are perfect for using up your day-old loaf! From croutons to bread pudding to muffins, never let it go to waste again with these easy dishes.

This bread pudding recipe is so easy, traditional, and is the custard dessert recipe we all love! Plus, an optional vanilla sauce to drizzle on top!

With these delicious recipes, you will never again throw out stale bread. Here are my favorite 9+ ways to use it up!

This recipe leaves no waste behind and it still tastes incredible.

I found some great recipes for leftover bread! Days old bread makes a great ingredient in stuffing, casseroles, puddings, and more!

This easy, make-ahead casserole is perfect for a Christmas brunch, Easter brunch, or any day of the year!

Don't toss out that stale loaf of bread! There are plenty of ways you can put it to good use. Check out these 7 brilliant ways to use stale bread!

This savory bread pudding recipe is rich and comforting, with tender mushrooms and melted cheese. Note this recipe requires you to dry out the bread for a few days (or 1 hour in the oven) and then you soak the pudding overnight (or at least 3 hours), so plan ahead!

French toast casserole is a delicious overnight breakfast casserole. This recipe is easy enough for busy mornings or perfect for guests.