Salmon with lemon butter sauce

Tender Baked Salmon with a silky Lemon Butter Cream Sauce is a quick and easy dinner recipe! You'll drink the sauce straight out of the pan!

Salmon with Garlic Lemon Butter Sauce is a classic and elegant dish that celebrates the natural flavors of fresh salmon while enhancing them with the zesty brightness of lemon and the rich, creamy goodness of butter. It's a restaurant-quality meal that you can easily prepare at home.

Salmon with Lemon Caper Butter makes an enchanting and sophisticated presentation of an easy weeknight baked fish dinner.

Baked Salmon with Lemon Butter Cream Sauce is a delightful dish that combines the richness of salmon with the tangy and creamy flavors of the sauce. This recipe is perfect for those looking to impress their guests or simply enjoy a gourmet meal at home without spending hours in the kitchen.

We’ve all been to the chain hotels for weddings, anniversary parties, balls and what not and had the dry stuffed chicken breast and too-pink-on-the-inside-for-me steak. But, whenever the salmon in lemon cream sauce was on the menu, my stomach did a happy dance. It wasn’t perfect but it was always my favorite of the chicken, beef or fish trio. So I set out to do 2 things. 1 – Make it myself, so I can have salmon in lemon cream sauce whenever I want, and 2 – make it better than when it sits on…

Enjoy this 25-minute restaurant-worthy pan-seared salmon piccata in a white wine lemon butter caper sauce with fresh garlic and parsley.

A celebration of spring's fresh flavors, this dish features tender salmon fillets paired with crisp asparagus, all enveloped in a luscious garlic butter sauce. Perfect for a quick yet elegant meal.

Imagine gathering around the table. The air infused. With the comforting aroma of this Baked Salmon with Asparagus. Each bite. A tender testament to simple pleasures. This recipe is more than just food. It's a warm embrace. Blending the buttery richness of salmon. With the crisp freshness of asparagus. All kissed by a lemon-garlic butter sauce. That whispers secrets of home-cooked love. It's a dish that promises. Not just nourishment for the body. But a feast for the soul. Turning ordinary…

Pan-Seared Salmon with Lemon Butter Sauce Ingredients: 4 salmon fillets Salt and pepper to taste 2 tablespoons olive oil 3 tablespoons unsalted butter 3 cloves garlic, minced 1 cup chicken broth 1/2 cup heavy cream Juice of 1 lemon 1 tablespoon Dijon mustard 1 tablespoon honey Fresh parsley, chopped (for garnish) Lemon slices (for garnish) Instructions: Prepare the Salmon: Season the salmon fillets with salt and pepper on both sides. Heat the olive oil in a large skillet over medium-high…

Individual portions of salmon are roasted in the oven and then served with a buttery and refreshing white wine and lemon butter sauce. The aromatic sauce has both creamy and acidic notes in it, complementing the fish so well.