Lavender biscotti

Biscotti, a twice-baked cookie, is a perfect dessert for dipping in milk, coffee or tea. Easy recipe for Biscotti with Lavender.

Lavender Lemon Biscotti are a floral inspired cookie recipe. Twice baked Italian cookies perfect for spring and Easter with lemon and flowers. Crisp and hard cantucci biscuits.

Get your mixer ready! We’re baking lavender cookies. The lavender shortbread cookies taste light, buttery, and have a subtle floral aroma. The cookies are rolled in colored sugar for a pretty and simple finish. You can prepare this recipe with fresh or dried lavender, just make sure it’s culinary lavender intended for consumption.

These honey lavender shortbread cookies are rich and buttery, and unique and flavorful!

Krystina of Basil & Wine guest posts below with an elegant spelt biscotti recipe (easily modifyable to use wheat flour). Here’s Krystina: ————– Recently, Marx Foods ... Read More

You don’t know what you want. Happy Place Bakery knows what you want. What is Happy Place Bakery, you ask? Let me explain in terms of butter. On a scale from 1 to 10, 1 being margarine to 10 being …

I had bought some culinary lavender from http://lavenderbundle.wordpress.com/ and thought I would try some different recipes. My first try w...

Coffee time and biscotti is one of my favorite combinations. I'm a huge biscotti fan as you could maybe tell if you've looked around this blog at all. These crunchy little sweet treats are perfect for dipping into a hot cup of coffee. It had been a while since I'd made biscotti, so last week I decid

Seeing as I was a little quiet around here on the blog last week with no recipe to share, I thought I would offer you something sweet to make up for it. Perhaps something that goes well with an afternoon or after-dinner cup of tea or coffee?

EVENT:FOODIEMONDAY/BLOGHOPTHEME:#176 FRUITSANDFLOWERS Wishing all my followers and friends a very Merry Christmas and a Happy New Year. As Edna Ferber, a famous novelist and playwright quoted R…