Kimchi grilled cheese

When it comes to comfort food, nothing quite hits the spot like a classic grilled cheese sandwich. But what if I were to tell you that there's a way to make this classic, delicious sandwich even better? Introducing my Viral Kimchi Grilled Cheese- a delicious fusion of two beloved foods that will leave your taste buds dancing. It's tangy, it's spicy, it's cheesy; I truly can't get enough of it, and I know you will, too!

This kimchi grilled cheese sandwich is so easy to make. You'll fall in love with the gooey, flavorful filling of melted cheese and Korean kimchi stuffed inside toasty sourdough bread!

Pan-fried Kimchi Grilled Cheese is a step up from the classic grilled cheese sandwich! Melty, gooey cheese and tangy kimchi is sandwiched between two slices of buttered sourdough bread, cooked until golden-brown. No words!

This kimchi grilled cheese sandwich is an example of East meets West fusion done right. The classic American grilled cheese sandwich is a comfort food staple that's getting a Korean-inspired makeover with the addition of kimchi. What you're left with is explosive flavors that might have you add this into your new regular lunchtime rotation.

A classic, comforting grilled cheese kicked up with the spicy-sour crunch of kimchi.

Spicy heat plays well with melty cheese (think: queso dip, stuffed jalapeños, Buffalo wings and blue cheese). Here, kimchi and mozzarella cheese come together for a twist on the classic grilled cheese. Mildly flavored mozzarella is an especially good choice in this recipe because it lets the kimchi shine, but you could also add 1/4 cup of grated Cheddar, Monterey Jack or even pepper Jack for more kick. If you have grilled steak, roasted vegetables or practically any other savory leftover in…

Make the best Kimchi Grilled Cheese! Tangy kimchi meets melted cheese between golden-browned sourdough slices. Ready in just 20 minutes.

🧀 "Upgrade your classic grilled cheese with a spicy kick—Kimchi Grilled Cheese is a must-try!" 🧀🔥 #KimchiGrilledCheese #CheeseLovers Kimchi Grilled Cheese Ingredients: Bread slices (4) Kimchi (½ cup, chopped) Cheddar cheese (4 slices) Butter (2 tbsp) Mayonnaise (1 tbsp) Instructions: Spread butter on one side of each bread slice. Layer cheddar cheese and kimchi on the unbuttered side. Top with the other bread slice, buttered side out. Heat a pan and cook the sandwich on medium heat until…

Sandwiches filled with sour, spicy, and crunchy kimchi with the salty and gooey vegan cheese. It’s also really important to note that these are estimates and you can adjust these measurements based to your liking!

Golden brown, pan-fried Kimchi Grilled Cheese is on the menu! Melty cheese with a caramelized kimchi and bacon filling sit between two thick slices of sourdough bread. Yum, friends. YUM!