Food banned in other countries

Making smart food choices should be easier! Unfortunately, many American foods contain chemicals and additives that are known to cause diseases and health conditions. Here are some foods that have been banned in other countries but are still the norm in the US.

What The “#American #Food” Section Looks Like In Different #Countries

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Foods we eat every day are packed with ingredients that could carry nasty, and potentially harmful side effects, yet they're allowed in the United States.

You've heard bananas have too much sugar, they are fattening, and are no better than eating a cookie. It's time to get the facts straight once and for all.

Are additives and preservatives bad? While some of them are dangerous, others are actually pretty safe. Check the labels when you can and prefer whole foods!

We live in a country full of people trying to get healthier. People are starting exercise plans, incorporating superfoods into their diet, and generally

What does it mean when the Bible talks about clean eating? Scripture forbids us from eating certain animals. In order to eat Biblically clean we need to avoid those animals. This is why Daniel refused to eat meat in Babylon, why the Messiah fed people clean foods like fish and bread, and why Peter never ate anything unclean. We are to eat this way, not because we have to earn salvation, but out of a desire to honor the Creator with the choices that we make. If you eat or drink you are called…

Serve this warm sweet potato and Swiss chard salad as a cold salad in the summer or a warm comforting lunch and side in the colder months.