Canned biscuit

Do you love canned biscuits? Whether you do or don't because you think they are a little boring and lack effort, you have to check out these amazing recipes made with biscuits in a can. It will shock you to see what can be made simply with Pillsbury canned biscuits. From mouth watering dinner dishes

This Chunky Monkey Pull Apart Bread is a loaf made of biscuit dough layers, sweet bananas, rich peanut butter, and decadent chocolate chips.

Canned Biscuit Recipes - 18 recipes that start with a can of refrigerated biscuits. Breakfast sandwiches, casseroles, snacks, cobblers, and more!

There are a few ingredients we always keep on hand because they're the perfect launching pad for dozens of recipes. Just think of all of the meals you've made over the years with a humble box of spaghetti! But when it comes to baking both sweet and savory recipes, there's almost nothing as versatile as a can of refrigerated biscuit dough. Sure, your mind might hear "canned biscuit dough" and immediately think "pigs in a blanket," but we're over here dreaming of warm chicken pot pies…

Pop open a can of Pillsbury biscuits and make breakfast, appetizers, dinner or dessert recipes in the air fryer. Easy recipes for game day appetizers or desserts, holidays, after-school snacks or dinner.

These Quick & Easy Cinnamon Roll Bites are delicious, pull-apart bread bites covered with gooey, buttery cinnamon roll filling and rich icing

These canned biscuit donuts are the easiest way to make donuts at home in minutes!

Skip the mess, skip the extra time! These recipes using refrigerated canned biscuits will become some of your favorite recipes to make with your family.

These Cheesy Stuffed Garlic Bombs are an easy and quick way to enjoy garlic knots but 1,000 times better! I use Pillsbury's canned biscuit dough because they yield an incredibly soft and tender dough every single time.

These cinnamon rolls taste just like the homemade ones you might slave hours over. But they come together in (literally) minutes. Best of all, no one will know you didn't make them from scratch! (No yeast dough necessary, y'all!)