Bacon smokies

Easy Brown Sugar Bacon Wrapped Little Smokies are a perfect prep-ahead party bite! Be sure to make a double batch. They fly off the plate!

These bacon wrapped smokies are cocktail sausages wrapped in bacon, then coated in brown sugar and spices and baked to perfection.

Bacon wrapped smokies are a sweet and salty appetizer. Crispy bacon is wrapped around cocktail sausages and sweetened with a brown sugar glaze.

Three ingredient bacon wrapped smokies with a sweet, sticky glaze and creamy, spicy dipping sauce. No one can resist meat candy!

Bacon wrapped little smokies are big on flavor, not on work. Just a few quick steps, and you'll have delicious bacon and sausage appetizers.

Classic cocktail smokies are wrapped in smoky bacon, coated with a spicy brown sugar rub, and baked until crispy and oh so addicting!

These bacon wrapped smokies with brown sugar make a great appetizer! They are easy to make and can easily be made ahead of time because they freeze well!

Everything is better with bacon... especially this Crockpot Bacon Wrapped Smokies Recipe! It's always the hit of every party!

Easy Bacon-Wrapped Smokies – bite-sized bundles of savory goodness that are sure to be the star of any gathering. Picture plump cocktail sausages enveloped in crispy bacon, glazed with a sweet and tangy sauce that's simply irresistible. Whether served as a crowd-pleasing party snack or

Crock Pot Bacon Wrapped Smokies makes an easy appetizer. Perfect for a party as they keep warm and they are the perfect bite size recipe.