In 2022, the production volume of canned vegetables in Japan declined below 30 thousand tons for the first time in the last decade. Canned vegetable production peaked in 2015, with around 46 thousand tons.
Production volume of canned vegetables in Japan from 2013 to 2022
(in 1,000 tons)
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Japan Canners Association. (July 4, 2023). Production volume of canned vegetables in Japan from 2013 to 2022 (in 1,000 tons) [Graph]. In Statista. Retrieved October 30, 2024, from https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/
Japan Canners Association. "Production volume of canned vegetables in Japan from 2013 to 2022 (in 1,000 tons)." Chart. July 4, 2023. Statista. Accessed October 30, 2024. https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/
Japan Canners Association. (2023). Production volume of canned vegetables in Japan from 2013 to 2022 (in 1,000 tons). Statista. Statista Inc.. Accessed: October 30, 2024. https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/
Japan Canners Association. "Production Volume of Canned Vegetables in Japan from 2013 to 2022 (in 1,000 Tons)." Statista, Statista Inc., 4 Jul 2023, https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/
Japan Canners Association, Production volume of canned vegetables in Japan from 2013 to 2022 (in 1,000 tons) Statista, https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/ (last visited October 30, 2024)
Production volume of canned vegetables in Japan from 2013 to 2022 (in 1,000 tons) [Graph], Japan Canners Association, July 4, 2023. [Online]. Available: https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/
