The Lipid Handbook with CD-ROMExtensively revised, reorganized, and expanded, the third edition of the industry standard, The Lipid Handbook reflects many of the changes in lipid science and technology that have occurred in the last decade. It places a stronger emphasis on the nutritional, medical, and agricultural aspects of lipids to reflect the increased interest and research in these areas in the past 10 years and beyond. This edition features updated chapters and expanded coverage, including additional compounds to its dictionary. Written by experts from a diverse range of fields, many of whom have contributed new research in the areas under review, this handbook remains an essential reference. |
Contents
| 1 | |
CHAPTER 2 OCCURRENCE AND CHARACTERISATION OF OILS AND FATS | 37 |
CHAPTER 3 PRODUCTION AND REFINING OF OILS AND FATS | 143 |
CHAPTER 4 MODIFICATION PROCESSES AND FOOD USES | 263 |
CHAPTER 5 SYNTHESIS | 355 |
CHAPTER 6 ANALYSIS | 415 |
STRUCTURAL AND PHYSICAL CHARACTERISTICS | 471 |
Other editions - View all
The Lipid Handbook with CD-ROM, Third Edition Frank D. Gunstone,John L. Harwood,Albert J. Dijkstra No preview available - 2007 |
Common terms and phrases
acyl adsorbent alcohols AOCS Press aqueous assigned to Unilever bilayer bleaching bleaching earth carbon catalyst cells ceramide chain chemical cholesterol cocoa butter components compounds contain Corps Gras crystallisation crystals degumming deodorisation Dijkstra double bonds edible oils enzymatic enzyme esterification esters extraction fatty acid composition fatty acids Fette Seifen Anstrichm Figure filter fish oil fractionation glycerides glycerol Gunstone heat hexane hydrogenation hydroxyl industry interesterification isomers lecithin linoleic acid linolenic lipase Lipid Sci liquid margarine membrane method methyl milk fat miscella mixture molecular molecules monoglycerides Oil Chem oils and fats Oilseed oleic acid olein oxidation palm oil palmitic Patent phase phosphatides phosphatidic acid phosphatidylcholine phospholipids Phys plant protein rapeseed reaction residual saturated seed oil separation soap soapstock solvent soya bean soybean oil species stearin sterols structure sunflower synthesis Table Technol temperature tion tocopherols trans triacylglycerols triglycerides Unilever unsaturated vegetable oils